Coastal Conservation Association banquet for Louisiana coastal marine

Published: Mar. 6, 2018 at 2:06 AM CST
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CCA began in 1977 after drastic commercial overfishing along the Texas coast decimated redfish and speckled trout populations. 14 concerned recreational anglers created the Gulf Coast Conservation Association to combat commercial overfishing.

The stewardship started with the "Save the Redfish" campaign, and by 1985, chapters had formed along the Gulf Coast. By the early '90s, the mid-Atlantic region and the New England had chapters. Washington and Oregon opened CCA chapters in 2007.

CCA has participated productively in virtually every national fisheries debate since 1984. In the federal court system, CCA's legal defense fund has been used to defend net bans; fight for the implementation of bycatch reduction devices; support pro-fisheries legislation; and battle arbitrary no-fishing zones.

The CCA network is engaged in hundreds of local, state, and national projects that initiate scientific studies; fund marine-science scholarships; build artificial reefs; create finfish hatcheries; initiate hydrologic and contaminant studies; monitor freshwater inflows; support local marine law enforcement; and more.

Through broad-based recreational angler support; a strong legal and legislative presence; decades of experience; and an unwavering vision for the future of U.S. and global marine resources, CCA battles for the sustainable health of our coastal fisheries and for recreational anglers' interests.

More information:

Coastal Conservation Association (CCA) is a non-profit organization with 17 coastal state chapters spanning the Gulf of Mexico, the Atlantic seaboard, and the Pacific Northwest.


Date of event: THURSDAY, MARCH 8 • 5:30 PM
Time of event:
Venue of event:Monroe Civic Center Conference Hall
(401 Lea Joyner Expressway | Monroe)
Cost of event:$75 per person
$600 per table of 8
$1,200 per platinum table
$35 Spouse/$25 Youth
Contact information: Tim Kane (318) 366-4358