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BBQ Chicken Bits

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  • 1 egg
  • 2 Tablespoons Milk
  • 4 cups BBQ potato chips
  • 1/2 lb. Boneless Skinless Chicken Breasts, cut into 1 1/2 in. Cubes


In a shallow bowl, whisk egg and milk. Place the potato chips in another shallow bowl. Dip chicken in egg mixture, and then roll in chips. Place in a singer layer on a greased baking sheet. Bake at 400 for 10-15 minute or until meat is no longer pink. Serve with BBQ sauce.

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